The only issue is in San Francisco with brunch is that it is considered The Shit and so anywhere you go from Friday to Sunday to brunch your ass off, there are all those who have managed to pre-brunch you. When you toss in attempting to eat at Brenda’s Biscuits and Shit to go with the Biscuits you find yourself in a line such as the one you see above. I’m guessing those folks will have at least an hour of grumbling, hungry waiting. Brenda’s is damned fine food and worthy of a review of its own in due course, but the line we saw there today makes it a no-fly zone on weekends. Be advised citizens.
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Also: Dottie’s. WTF?
Yeah, Dottie’s indeed. I’ve never actually been there as it seems to be neverendingly packed any day of the week.
Ugh, don’t get me started on Dottie’s. I wasn’t that impressed with their food, to be honest, and I’m grateful for Tuesdays (they’re closed) when I don’t need to walk by packs of eager, upper-middle class brunch-goers.
People wait in line for an hour at Dottie’s for mediocre food but are too embarrassed to admit they got shafted. So the unspoken rule is to say it’s amazing. The whole ordeal felt like some bad SF rite of passage.
[...] groups already. This is already happening with places such as little bird, Koko’s Cocktails, Brenda’s, Hooker’s, Jebena, and farm:table opening up recently not to mention many, many others. [...]
[...] it’d been awhile since we hit up Brenda’s Biscuits and Shit to go with the Biscuits and holy moly we’d [...]
[...] World Cup. I tried to go to Brenda’s last week with my grandparents and seeing that it was an hour wait, we had to ditch, which sucked. Of course, when you’re voted one of the 50 best new [...]
[...] corn bread). It doesn’t blow me out of my seat and I greatly prefer Brenda’s (although it often has identical wait times), but they make really solid breakfast dishes. What I don’t like in regards to the place is [...]
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